Here’s a quick and simple chicken salad recipe using just 5 ingredients, perfect for a light meal or a filling sandwich.
Ingredients
- 2 cups cooked chicken, shredded or diced (rotisserie or boiled chicken works great)
- 1/2 cup mayonnaise
- 1/4 cup celery, finely chopped
- 1 tablespoon Dijon mustard (optional)
- Salt and pepper to taste
Instructions
- Prepare the Chicken:
- If not using pre-cooked chicken, cook and shred the chicken breast.
- You can use rotisserie chicken to save time or boiled chicken for a lighter option.
- Mix the Ingredients:
- In a bowl, combine the shredded chicken, chopped celery, mayonnaise, and Dijon mustard (if using).
- Season to Taste:
- Add salt and pepper to taste. Adjust the seasoning if necessary.
- Serve:
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
- Enjoy it on a bed of greens, in a sandwich, or with crackers.
Other Variations with 5 Ingredients
1. Chicken Salad with Grapes:
- Add 1/2 cup halved grapes (green or red) for a sweet twist.
2. Chicken Salad with Apple:
- Add 1/2 chopped apple for a crunchy and fresh element.
3. Chicken Salad with Avocado:
- Mash 1 ripe avocado and mix it into the salad instead of mayo for a creamy, healthier option.
These quick 5-ingredient recipes are super customizable while still being simple and satisfying!
