Chicken Caesar Pasta Salad

0
18

This Chicken Caesar Pasta Salad combines the creamy, tangy flavors of a classic Caesar salad with tender pasta and juicy grilled chicken for a hearty and refreshing dish. Perfect for a light lunch, a side dish, or even a full meal, this salad is easy to make and full of delicious textures.


Ingredients

For the Salad:

  • 2 cups cooked pasta (penne, rotini, or bowtie)
  • 2 grilled chicken breasts, sliced or chopped
  • 4 cups romaine lettuce, chopped
  • ½ cup cherry tomatoes, halved (optional)
  • ½ cup croutons
  • ¼ cup grated Parmesan cheese

For the Caesar Dressing:

  • ½ cup mayonnaise
  • ¼ cup Greek yogurt (or sour cream)
  • 2 tablespoons lemon juice
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1 garlic clove, minced
  • ½ teaspoon black pepper
  • ¼ cup grated Parmesan cheese

Instructions

Step 1: Cook the Pasta

  1. Bring a pot of salted water to a boil.
  2. Cook the pasta according to package instructions until al dente.
  3. Drain and rinse under cold water to stop cooking. Set aside.

Step 2: Prepare the Chicken

  1. Season the chicken breasts with salt, pepper, and a little olive oil.
  2. Grill or pan-sear over medium heat for 5-7 minutes per side, until cooked through.
  3. Let rest for 5 minutes, then slice into bite-sized pieces.

Step 3: Make the Dressing

  1. In a small bowl, whisk together mayonnaise, Greek yogurt, lemon juice, Dijon mustard, Worcestershire sauce, minced garlic, black pepper, and Parmesan cheese.
  2. Taste and adjust seasoning if needed.

Step 4: Assemble the Salad

  1. In a large bowl, combine cooked pasta, chopped romaine lettuce, cherry tomatoes (if using), croutons, Parmesan cheese, and sliced chicken.
  2. Drizzle with Caesar dressing and toss gently to coat everything evenly.

Step 5: Serve and Enjoy!

  • Serve immediately or refrigerate for 30 minutes to let the flavors meld.
  • Garnish with extra Parmesan and croutons for added crunch.

Tips & Variations

  • Make it lighter: Use grilled shrimp or turkey instead of chicken.
  • Add more veggies: Try cucumbers, bell peppers, or avocado.
  • Make it extra creamy: Mix in an extra spoon of Greek yogurt.
  • Meal prep tip: Keep the dressing separate and add it before serving to prevent soggy lettuce.

This Chicken Caesar Pasta Salad is a delicious and satisfying dish that’s perfect for any occasion!

LEAVE A REPLY

Please enter your comment!
Please enter your name here