Classic Milkshakes (Chocolate, Vanilla, Strawberry) recipe

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Milkshakes are a classic American indulgence that never goes out of style. Whether you’re craving chocolate, vanilla, or strawberry, this simple recipe can be customized to your taste. These milkshakes are rich, creamy, and the perfect sweet treat to cool down on a hot day or enjoy as a dessert.


Ingredients (Makes 2 milkshakes):

For Vanilla Milkshake:

  • 2 cups vanilla ice cream
  • 1 cup whole milk (or more for desired consistency)
  • 1 teaspoon vanilla extract
  • Whipped cream (for topping)
  • Maraschino cherry (optional, for garnish)

For Chocolate Milkshake:

  • 2 cups chocolate ice cream
  • 1 cup whole milk (or more for desired consistency)
  • 2 tablespoons chocolate syrup (more for drizzling)
  • Whipped cream (for topping)
  • Maraschino cherry (optional, for garnish)

For Strawberry Milkshake:

  • 2 cups strawberry ice cream
  • 1 cup whole milk (or more for desired consistency)
  • 1/2 cup fresh or frozen strawberries (optional for extra fruit flavor)
  • Whipped cream (for topping)
  • Maraschino cherry (optional, for garnish)

Steps to Prepare:

1. Prepare the Milkshake:

  1. Vanilla Milkshake:
    • In a blender, combine the vanilla ice cream, whole milk, and vanilla extract.
    • Blend until smooth and creamy, adjusting the milk to achieve your desired consistency.
    • Pour into glasses and top with whipped cream. Garnish with a maraschino cherry if desired.
  2. Chocolate Milkshake:
    • In a blender, combine the chocolate ice cream, whole milk, and chocolate syrup.
    • Blend until smooth and creamy, adjusting the milk for consistency.
    • Pour into glasses, drizzle with extra chocolate syrup, and top with whipped cream. Garnish with a maraschino cherry if desired.
  3. Strawberry Milkshake:
    • In a blender, combine the strawberry ice cream, whole milk, and fresh or frozen strawberries (if using).
    • Blend until smooth and creamy. Add more milk if you prefer a thinner shake.
    • Pour into glasses and top with whipped cream. Garnish with a maraschino cherry if desired.

2. Serve and Enjoy:

  1. Serve the milkshakes immediately with a straw and a spoon for an extra indulgent treat!
  2. You can also add sprinkles, chocolate shavings, or extra fruit on top for additional fun and flavor.

Tips for Perfect Milkshakes:

  • Ice Cream: For the best texture, use good-quality ice cream. Full-fat ice cream will give you a richer, creamier shake.
  • Consistency: Adjust the amount of milk based on how thick or thin you prefer your milkshake. For a thicker shake, use less milk; for a thinner shake, add more.
  • Variations: You can mix in other ingredients, such as peanut butter, caramel, or coffee, for unique flavors.

These Classic Milkshakes are a nostalgic treat that’s easy to make and endlessly customizable. Whether you enjoy the simplicity of vanilla, the richness of chocolate, or the fruity sweetness of strawberry, there’s a milkshake for everyone!

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