Lemon Chicken Orzo Soup with Fresh Herbs

This light and refreshing soup combines tender chicken, vibrant vegetables, and delicate orzo pasta, all brought together with a burst of lemony freshness and fragrant herbs. It’s a perfect meal for any season, offering comfort and a zesty twist.

Ingredients

For the Soup

• 2 tablespoons olive oil
• 1 medium onion, finely chopped
• 2 carrots, diced
• 2 celery stalks, diced
• 3 garlic cloves, minced
• 8 cups chicken broth
• 1 cup uncooked orzo pasta
• 2 cups cooked chicken, shredded or cubed
• 1/4 cup fresh lemon juice (about 2 lemons)
• 1 teaspoon lemon zest
• 1 teaspoon dried oregano
• Salt and pepper to taste

For Garnish

• 1/4 cup fresh parsley, chopped
• 2 tablespoons fresh dill or thyme (optional)
• Lemon slices for serving

Instructions

1. Sauté the Vegetables

1. Heat olive oil in a large pot over medium heat.
2. Add the onion, carrots, and celery, and sauté for 5-7 minutes until softened.
3. Add the minced garlic and cook for another minute, stirring frequently.

2. Simmer the Soup

1. Pour in the chicken broth and bring the mixture to a boil.
2. Add the dried oregano, salt, and pepper. Reduce the heat and let it simmer for 10 minutes to allow the flavors to meld.

3. Cook the Orzo

1. Stir in the orzo pasta and cook for 8-10 minutes or until the orzo is tender but not mushy.

4. Add the Chicken and Lemon

1. Add the shredded chicken to the soup and heat through for about 2-3 minutes.
2. Stir in the fresh lemon juice and zest for a bright, tangy flavor. Adjust seasoning as needed.

5. Garnish and Serve

1. Ladle the soup into bowls and garnish with fresh parsley, dill, or thyme.
2. Serve with lemon slices on the side for an extra citrusy kick.

Tips for the Perfect Lemon Chicken Orzo Soup

• Rotisserie Chicken: Use store-bought rotisserie chicken for a quick and easy option.
• Creamy Twist: Add a splash of heavy cream or coconut milk for a richer texture.
• Gluten-Free: Swap the orzo with gluten-free pasta or rice if needed.
• Leftovers: The orzo will absorb liquid as it sits, so you may need to add more broth when reheating.

This Lemon Chicken Orzo Soup is not just a dish; it’s a warm embrace in a bowl, perfect for brightening up any day!